THE AIRDS HOTEL AND RESTAURANT
Reputed to be one of the best in Scotland, thanks to the abundance of fresh local ingredients and some of the best shellfish right on our doorstep. Add that to an enthusiastic brigade in the kitchen and hopefully we have a winning formula! Three AA rosettes will provide the assurance that only the best will do. This inspiring environment has also assured a Gold Award with Eat Scotland and a continuous presence in the Good Food guide for 37 years!
The seasonal dinner menu offers a good choice each day and has achieved recommendation in the esteemed Michelin Guide in 2015. The Restaurant style embodies crisp white table linens, fresh flowers and a romantic candle-light atmosphere, offering an à la carte menu which specialises in producing the best of Local Scottish Seafood, as well as our renowned Scottish meat and game.
Whilst our dress code is smart we do not insist on jacket and tie for gentleman in the evening. Casual dress is acceptable during the day.
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